Ingredients
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3 cups of all-purpose flour
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1 Tbsp baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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10 Tbsp unsalted butter (1 1/4 stick), softened
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1 cup sugar
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2 large eggs
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1 1/2 cup plain yogurt
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1 teaspoon grated lemon peel
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1 1/2 cups blueberries
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1 Tbsp flour 
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Method
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Preheat oven to 375°F.
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Whisk together the flour, baking powder, baking 
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soda, and salt and set aside.
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In a large bowl,beat the  cream butter, 
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sugar,egg,grated lemon peel,blue berries,yogurt.
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Spray olive oil over iot and bake until the muffin 
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turns golden brown.
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1.Put the flour into the bowl.
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2.Add a spoon of baking powder.
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3.Add half a spoon of baking soda.
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4.Add half a spoon of salt.
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5.place the bowl aside and take a new bowl.
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6.Add a cup of sugar.
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7.Add unsalted butter.
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8.Add two eggs.
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9.Stir the contents by clicking on the bowl.
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10.Add lemon peel.
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11.Stir it .
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12.Add a cup of yogurt.
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13.Stir it.
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14.Add blueberries and stir the contents.
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15.Take the first bowl and add its contents to the 
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mixture.
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16.Stir it .
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17.Spray the olive oil over the contents in the 
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tray.
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18.Place the tray in the oven.
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19.Bake until the muffins turn golden brown.
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20.Take the tray out of the oven.
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21.Click on it.It is ready for serving.